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Dried Ginger from Nigeria, High Oleoresin, FAQ and ASTA Grade

Dried Split High Oleoresin FAQ · ASTA Grade

Nigerian dried split ginger is known for its pungency, sharp aroma, and high oleoresin and gingerol content. Amedu Distribution Limited supplies dried split, sliced, whole, and powdered forms to spice processors, oleoresin extractors, and food manufacturers.

Product Forms Available

FormDescription
Dried SplitSun dried, split rhizome, most exported form
Sliced / WholeAvailable on request
Crushed / PowderValue added, available on request

Quality Specifications

TypeFAQ, Fair Average Quality, and ASTA grade
Moisture Content10% max, sun dried
Essential Oil Content2 to 4%, high oleoresin
Impurities2% max
Drying MethodSun dried, artificial drying available
Extraneous Matter1% max
InspectionIndependent third-party inspection agency
PackagingJute bags or PP bags
IncotermsFOB Lagos, others available

Nutritional Profile per 100 g

Energy335 kcal
Carbohydrates71.6 g
Dietary Fibre14.1 g
Protein8.98 g
Total Fat4.2 g
Gingerols / ShogaolsHigh, primary bioactive, anti inflammatory and digestive
Manganese19.8 mg
Potassium1,320 mg
Magnesium184 mg

Traceability

Sourced from smallholder farmers in Kaduna, Nasarawa, and Plateau states, Nigeria's primary ginger growing regions. Harvest season runs from May to October. Full documentation per shipment includes Certificate of Origin, Third-Party Inspection Certificate, Phytosanitary Certificate, and Fumigation Certificate.

Certifications and Compliance

NEPC Registered HACCP NAQS Cleared Third-Party Inspected Phytosanitary NGAN Compliant

Pricing Factors

Ginger pricing is driven by form (dried split versus sliced, whole, or powder), essential oil and oleoresin content, moisture level, MOQ, and Incoterm. Prices typically firm up ahead of the May to October harvest window and ease during peak supply.


Common Inquiries

What is the minimum order quantity for dried ginger?

MOQ is typically one 20 ft container, approximately 15 to 17 metric tonnes, with smaller trial orders available for new buyers.

What is the lead time for a ginger order?

2 to 5 weeks depending on form requested and current drying and processing capacity.

What payment terms are accepted?

Letter of Credit at sight and telegraphic transfer in advance, negotiable for established relationships.

How is the ginger packaged?

Jute bags or PP bags of 25 kg or 50 kg net weight, or as specified for value added forms such as powder.

What documentation comes with each shipment?

Certificate of Origin, Third-Party Inspection Certificate, Phytosanitary Certificate, and Fumigation Certificate.

Why do some export markets require additional testing on ginger?

Certain destination markets, including the EU, apply pesticide maximum residue limit (MRL) testing and specific phytosanitary controls on ginger due to plant health concerns such as bacterial wilt. ADL's phytosanitary and inspection documentation is structured to support these requirements, and additional lab testing can be arranged on request.


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Buyer's Guide

Dried Ginger: Sourcing Guide

MOQ, lead times, documentation, and the questions buyers ask most before ordering dried ginger.

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